Vermicelli Royale
Serves 2
225 g vermicelli (wheat pasta) → works just as well with any other pasta!
150 g cream
2 tbsp shallots
A pinch of paprika
A pinch of pepper
60 g smoked salmon, in stripes
• Cook pasta
• Pour cream in a small saucepan and add shallots. Let simmer for 5 minutes. Add spices according to taste
• Add salmon to cream mix and simmer until cooked.
